Founded by the owner of Redroaster, Michelin Star-awarded Matt Gillan, the popular brunch spot is transformed into Lucky Khao from 7 pm every day. Opened in 2019, this restaurant offers authentic Northern Thai cuisine. If you’re looking for a place that will transport you to the streets of Southeast Asia through flavour combinations, Lucky Khao is the place to be! What’s more, this establishment aims to be one of not many restaurants in Brighton that are open till late.
We promise you won’t be disappointed with this unforgettable dining experience. The chefs trained at Michelin-awarded, sustainability-focused restaurants in Thailand to ensure they offer an authentic experience. The minimalistic, neon-lit interior adds an edge to your night out, and the atmosphere is sure to make your dinner a memorable one.
Lucky Khao prides itself on sourcing ingredients from local farmers, ensuring freshness, and supporting the community. The organic meat used in their dishes is not only of the highest quality but also ethically sourced. You can feel the passion and attention that are put into each dish with every bite you take. Choose between dishes such as curries, khao soi, Thai BBQ chicken, larb & som tum, and more.
Food comes out when it’s cooked, so it is recommended that you order as you go along. The menu doesn’t offer a huge variety, but it’s a great location for anyone with allergies as they have an easy-to-follow allergy guide. Dishes on the menu include mild and spicy options, and a unique feature of the restaurant is that you get to make your own ‘Thai wraps’.
Address: 1d St James’s St, Brighton, BN2 1RE
Website: https://www.luckykhao.com/
