Kindling in Brighton is a modern steakhouse that embraces the concept of ‘Simply Steak’. This restaurant captures the versatility of Brighton’s food scene, combining local culture and high-quality food. The kitchen has a charcoal grill to cook all their steaks, using natural and additive free charcoal to bring out the best smoky flavour.
Kindling’s steaks are supplied by British and Irish farms, serving the highest quality cuts of beef. Its Trenchmore Wagyu is grown and reared in Sussex!
Located on East Street near the seafront, the restaurant has a cool, dark blue theme. Open 7 days a week, its operating hours are from 12pm to 10pm. Inside Kindling, there are friendly staff and a welcoming atmosphere. You will be greeted with a beautiful interior, smooth wooden floor, stone tables and plants that are refreshing and fill up the room.
Delicious dining at kindling
Kindling’s menu offers a variety of burger options in addition to their signature steaks. From Monday to Wednesday, they provide a Mid-Week Meat Platter, consisting of meats, creamed spinach and mac and cheese. On Sundays, Kindling offers a classic roast dinner for two.
If you’re looking for a new lunch spot, then you’re in luck. Every day from 12pm until 5pm, you can buy the Powerhouse Lunch Deal. This includes a Bavette steak and chips for £15 or their house burger and chips for just £14. Why not try their incredible selection of craft cocktails!
Planning an evening out with friends? From Monday to Thursday, you can host parties of up to 16 people at Kindling. Please note that on Friday, Saturday and Sunday, dinner parties are limited to 6 people, and parties for lunch are capped at 8 people.
Website: Kindling Restaurant Brighton
Address: 69 East Street, Brighton BN1 1HQ
